ASECA technology enables controlled production of a scaleable series of active agents with features unknown up to now. The result is a potent, efficient agent which can be used in a wide range of applications.
The green side to medical efficacy
Effective against MRSA, the reduction of inhospital infections, the deactivation of germs and the removal of biofilms in water-bearing systems – substances result from ASECA technology which are used for new applications, new products and new processes. more ›
Longer fresh
The ASECA technology extends the storage life of fruits and vegetables. ASECA oxidizes pathogenic germs (also MRSA), bacteria, fungus, and viruses, reduces and eliminates them without forming resistance.